ARTICHOKE - ORANGE SALAD
Ingredients
- 6 c. torn greens
- 6 1/2 oz. jar marinated artichoke hearts
- 11 oz. can mandarin orange sections, drained & chilled
- 1 sm. avocado, halved, seeded, peeled & chopped
- 1 stalk celery, sliced
- 2 green onions, sliced
- 1/3 c. Italian salad dressing
- 2 tbsp. blue cheese salad dressing
Directions
Place greens in large salad bowl. Drain artichokes, reserving marinade; halve artichoke hearts. Arrange artichokes, orange sections, avocado, celery and green onions on top of greens.
In a screw top jar combine reserved marinade and salad dressings. Cover and shake well. Pour over salad. Toss before serving. Makes 8 servings.
Rating
Views
16
Tags
artichoke orange salad greens marinated artichoke hearts mandarin sections drained chilled avocado halved seeded peeled chopped celery sliced onions italian dressing cheese
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