M.'S EGG CUSTARD
Ingredients
- 8 eggs
- 1 c. sugar
- 4 c. milk
- Pinch of salt
- 1 tsp. vanilla
Directions
Cream together eggs and sugar, then add other ingredients. Stir and pour into 12 custard cups. Put cups in a cake pan and surround the cups with water. Sprinkle nutmeg on each dish. Bake 40 minutes at 350 degrees.
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