YELLOW - LEMON CAKE
Ingredients
- 1 pkg. yellow cake mix
- 1 can lemon pie mix
- 1/2 c. water
- 1/2 c. oil
- 4 eggs
FROSTING:
1 sm. pkg. cream cheese
- 1 tbsp. milk
- Powdered sugar to spreadable consistency
Directions
Combine all ingredients in order listed and beat according to package directions. Pour into 9 x 13 pan and bake 45 to 60 minutes at 350 degrees. Frost.
Rating
Views
43
Tags
yellow lemon cake yellow eggsdivpdiv idsection stylefont-weight font-style italic #caaefrostingdivpdiv stylepadding-left cheese powdered spreadable consistency
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